Learn how to make Irish Soda Bread step by step and hear the rich history connected to this bit of baking!
Learn how to make Irish Soda Bread step by step and hear the rich history connected to this bit of baking!
This is part of our Wyoming Bake Off Series!
This year we have an Adult and Junior competition and categories are listed below:
Category 1: Green Goodies
Category 2: Pie or Pi?
Category 3: Family Heirloom
Submissions are open Friday, March 15th to be submitted at the Wyoming Library branch. You can submit a portion of your baking or the entire piece. We recommend you submit a portion of your baking, as submissions will not be returned. If you have questions or concerns please reach out to the Wyoming library. Please note that our judges will be tasting the submissions on Saturday, March 16th, and prizes will be awarded that same day.